Love Is Love Beer/Wine Pairing Dinner

This decadent experience will be a guided pairing by Head Chef, Abby Gleason, and Certified Cicerone and Guardian Head Brewer, Kim Collins. Guests will have their choice of meat or vegetarian dishes and either a beer or wine pairing for their 6-course meal. Dress how you like and bring whomever you like. Anyone 21 or older is welcome at Guardian for this annual event. Tickets are available online and in-person. Please see the 2022 menu below. Drinks paired with the 6th course can be purchased separately when you register or during the dinner. Please see the menus* and other details below. (*Note: all menus and drinks are subject to change due to uncertainty of supply during Covid-19). Please direct any questions to Kim at kimc@guardianbrewingco.com.

2022 MENU:

Salad Course Choice of: • Heirloom tomato salad with fresh basil and balsamic vinaigrette • Caramelized fig and Burrata salad with greens, popped quinoa, and balsamic vinaigrette

Appetizer Course Roasted artichoke hearts with Dukka (Egyptian seed, nut, and spice blend) with fresh lemon

Appetizer Course Pine nut risotto with Black Truffles and crusty Persimmon bread

Main Course Choice of: • Kalbi 48-hour shirt ribs with crispy rolled potato rounds in fried duck fat and Korean kimchi • Eggplant Kalbi with sunflower oil crispy potato and Korean kimchi

Dessert Course Melon sorbet with fresh mint Course To-Go Bragidaro Brazilian chocolate truffles