Cooking Class - Toasts + Tastes: A Culinary Wine Pairing Experience
Date:
12/6/2021
Time:
6pm-8pm
Pricing:
$65
Description:
Learn how to create that perfect pairing for your next gathering. Our in-house sommelier, Mindy Trafman, will guide you through the wine and food-pairing process with special guest, winemaker, Andrew Backlin, of Modales Wines, in Fennville. Learn to prepare some scrumptious bites and pair them with the perfect wine. You do not want to miss this!