Chili Cook-off at Fenn Valley Vineyard

Chili Cook-off categories will be the same as in past years: Four Legs (beef and pork), Two Legs (Fowl), Vegetarian (non-meat), and Exotic (Seafood or wild game, including venison). Registration will open on December 1st, 2023.

Schedule of Events:

1pm: Contestants may enter

1pm-2pm: Chili entries accepted

2pm: Attendee-only guests may enter

4pm: Winners announced

4:45pm: Last call for wine and hard cider by the glass