Cooking Workshop – Asian Fusion

Blend traditional techniques and ingredients from various Asian cultures and learn flavor balancing and experimentation. Try new ingredients such as yuzu, kimchi, mirin and fish sauce. Steam dumplings, pickle vegetables, stir fry beef and learn how miso sugars react to fish protein. A fruit tart will be served.

This immersive hands-on Cooking Workshop is seriously fun! Designed to teach you how to be a better cook, you will learn classic culinary techniques from proper knife skills to mise en place to spices and cooking methods. The best part is not only accomplishing a new skill, but also eating the incredible meal you create in a beautiful chef’s kitchen.