Farm-to-Table

Serving chef-driven breakfast and lunch daily from 8am to 3pm at our charming downtown Douglas spot. Super duper…

Honest, seasonal, farm-forward cuisine, locally sourced and tastefully prepared.

Farm-to-table deli sandwiches, soups, salads, coffee, juice bar, and baked goods.

Agriculture-based restaurant, bakery, and winery located on a 100-year-old fruit farm.