Cooking Class - Summer Salads for Your Backyard Gathering

Summer is the perfect time for fresh herbs, farmer’s market produce + delicious roadside fruit stands. Salad recipes are Jill Emmick’s favorite way to showcase vibrant, in-season produce: fruits + veggies that are so good on their own that you don’t need to do much to make them into a delicious meal! On beautiful, warm days when you’d rather be outside than in the kitchen, summer salads are the solution: they’re simple to toss together but they’re totally delicious, nonetheless.